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Proteins are usually used for structural and enzymic purposes and only broken down when there is an excess or during starvation. When there's an excess of proteins, proteins can be broken down and converted (depending on its structure) into acetyl-CoA, pyruvate or oxaloacetate. Acetyl-CoA is usually used for fat synthesis and pyruvate and oxaloacetate can undergo gluconeogenesis, making glucose in the process. However, fat is a much more efficient storage molecule. During starvation, proteins are broken down as a last effort to provide nutrients, and the acetyl-CoA, pyruvate and oxaloacetate generated are usually used directly in the Krebs cycle. However, in the liver where more nutrients are stored, gluconeogenesis can still occur to provide glucose for the rest of the body.
What else can I help you with?
How does the body make glucose from protein?
Glucose can't be converted to proteins by addition of chemicals . But during metbolic reaction products formed from glucose are used to make amino acids by addition of amino group which form proteins .
How does the liver control glycogen?
* Glycogenesis - the conversion of excess glucose into glycogen as a cellular storage mechanism; this prevents excessive osmotic pressure buildup inside the cell * Glycogenolysis - the breakdown of glycogen into glucose, which provides a glucose supply for glucose-dependent tissues. * Gluconeogenesis - de novosynthesis of glucose molecules from simple organic compounds. an example in humans is the conversion of a few amino acids in cellular protein to glucose.
Is glucose the smallest type of protein?
Glucose is not a protein, it is a carbohydrate.
How much protein must be consumed before it is converted into glucose in the body?
Protein is not typically converted into glucose in the body unless there is an excess amount consumed. This process is called gluconeogenesis and occurs when the body needs to produce glucose for energy. The amount of protein needed to trigger this conversion varies depending on individual factors such as activity level and overall diet.
Which of these is an important carbohydrates found in living organisms protein DNA glucose or fat?
Glucose is an important carbohydrate found in living organisms. It is a primary source of energy for cells and is essential for various biological processes.
Does protein contain glucose?
No, protein does not contain glucose. Protein is made up of amino acids, while glucose is a type of sugar that is a source of energy for the body.
Glycolysis is the breakdown of what organic molecule?
....conversion of glucose to pyruvate.
What can be converted to glucose if your diet is insufficient?
protein would be converted into glucose.
Is glucose bigger than a protein?
No, glucose is a sugar. And a carbohydrate. Google sugar.
Is glucose a fat protein or carbohydrate?
glucose is the sugar in your blood.
Can protein be converted into glucose in the body?
Yes, protein can be converted into glucose in the body through a process called gluconeogenesis.
Can protein be converted to glucose in the body?
Yes, protein can be converted to glucose in the body through a process called gluconeogenesis.
