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What are the factor of organizing food service establishment?

One of the factors that need to be considered when organizing a food service establishment is the flow of the food. Another factor is customer flow. A third consideration is flow of dirty dishes.


What factors are taken into account when assessing risk?

There are two factors that need to be taken into account when it comes to risk assessment. First of all, there is the magnitude of the potential loss. Secondly, there is the probability that the loss will occur.


Is a consideration to examine when task organizing a force?

Experience, mobility, equipage, sustainability all need to be considering when task organizing a force.


What is purpose of organizing?

The purpose of organizing is to make sure you know where to find things when you need them. We can work more efficiently when we're organized.


What is a consideration to examine when organizing a task force?

Experience, mobility, equipage, sustainability all need to be considering when task organizing a force.


Do you need an interpreter for the upcoming meeting?

Do you require an interpreter for the upcoming meeting?


What does not need to be addressed when organizing an economy?

The rules of political institutions.


What does not need to be addressed when organizing the economy?

The rules of political institution.


What not need to be addressed when organizing an economy?

The rules of political institutions.


Which of the following does not need to be addressed when organizing an economy?

The rules of political institutions.


Do you need an account for the ipod touch?

No you don't need an account.


Which need is a fox meeting feeding on berries?

The need for food.