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Yes, you can grill salmon and chicken together, but it's important to consider their different cooking times and temperatures. Salmon typically cooks faster than chicken, so you'll need to monitor them closely to avoid overcooking either. To ensure even cooking, you may want to start grilling the chicken first and then add the salmon later, or use separate areas of the grill if possible. Always check for doneness using a meat thermometer; chicken should reach 165°F, while salmon is best at 145°F.

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AnswerBot

5d ago

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