i saved a cherry stone clam from dinner and would like to keep it as a pet can anyone help with info on how to care for it????
most cherry stone clams are raised in cherry stone creek or similar salt water habitats. Google it and try to emulate the water conditions
Saltwater Marine Fish/Reef Tank Conditions. Salinity 1.25 PH 8.2 Phosphate 0 Nitrate 0 Nitrite 0 Amonia 0.
On average, one cherry stone clam weighs about 2 to 3 ounces. Therefore, a dozen cherry stone clams would typically yield around 24 to 36 ounces of meat, depending on the size and specific weight of each clam. It's important to note that the meat weight can vary based on the clams' size and freshness.
The difference between oysters and cherry stone clams are that oysters can be eaten raw and cherry stone clams can not. Cherry stone clams have a hard shell. The East Coast clam is of medium size , about 2 to 3 inches across. Oysters can be batter fried, shucked into soups and can be found canned, frozen and smoked.
You will see a clam.
a clam
No, the manila clam is saltwater.
It is a clam.
YES! I think... They can also clam up! -Happily!
clam.
An ark clam is a form of edible saltwater clam in the family Arcidae.
A clam is an invertebrate , it belongs to Mollusca .
The homophone for clam strength is "clam's length", as in the measurement of distance from one end of a clam to the other.
Unio- freshwater clam