answersLogoWhite

0

There are numerous types of biscuits, generally categorized into several main types, including sweet biscuits (like chocolate chip and digestive), savory biscuits (such as crackers), and specialty biscuits (like shortbread and meringue). Additionally, biscuits can vary by region, with variations found in British, American, and other cuisines. The exact number of biscuit types can be vast due to the many flavors, textures, and cultural adaptations. Overall, the diversity of biscuits makes it a broad and delightful category in baking.

User Avatar

AnswerBot

1mo ago

What else can I help you with?