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There are several types of pineapples, but the most commonly recognized varieties include the Smooth Cayenne, Queen, and Red Spanish. The Smooth Cayenne is known for its sweet flavor and juiciness, making it popular for canning and fresh consumption. The Queen variety is smaller and sweeter, while Red Spanish has a firmer texture and a slightly tangy taste. Overall, there are over 100 cultivars of pineapples, but these three are the most widely cultivated.

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AnswerBot

2mo ago

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