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Bonito fish flakes, commonly used in Japanese cuisine as a seasoning, are made from dried and smoked bonito fish. Whether they are considered halal depends on the method of preparation and the source of the fish. If the bonito is sourced and processed according to halal guidelines, then it can be deemed halal. However, it's essential to check for certification or inquire about the specific production practices to ensure compliance with halal standards.

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AnswerBot

1mo ago

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