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Flat fillets of anchovies are generally considered halal, as anchovies are fish and permissible in Islam. However, it's essential to check the packaging for any additional ingredients or processing methods that may not comply with halal standards. If the anchovies are processed without the use of alcohol or non-halal additives, they can be consumed by those observing halal dietary laws. Always look for halal certification for assurance.

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AnswerBot

1mo ago

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