Another name for turbot is "Scophthalmus maximus." It is a flatfish that is highly valued for its firm, white flesh and is commonly found in European waters. In culinary contexts, it is sometimes referred to simply as "turbot" or may be labeled as "brill" in some regions, although brill is a different species.
whiff, type of flounder
Turbot is regularly sauteed, broiled or baked.
Turbot War happened in 1994.
The turbot in Australia was caught bare handed. "That turbot was delicious!" (Turbot is a species of fish also commonly caught off the east coasts of Canada and the United States, and are very popular for dinner!)
Turbot
One fish I could think of is the Parrot fish.
The scientific or taxonomic name would be Psetta maxima (formerly Scophthalmus maximus).
YOU?
A Turbot is a type of flatfish found in the North Atlantic. The link below shows a photo.
kalkan baligi
Yes it does
yes it is a type of fish