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Yes we can definitely use Glycerol Monostearate instead of lecithin for biscuit manufacturing because GMS has a HLB value of 3.8 comparable to the HLB value of lecithin (4.0). Also GMS is non-toxic and is a FDA approved Food additive. In commercial biscuit manufacturing GMS is extensively used.
What else can I help you with?
How old is Nabisco?
The National Biscuit Company was founded in 1898 by the merger of two bakery companies: - New York Biscuit Company (established by William Moore in 1889) - American Biscuit & Manufacturing Company (established by Adolphus Green in 1890)
What is a sogy biscuit?
a soggy biscuit is a wet biscuit.
What is a coconut biscuit called?
a coconut biscuit is called a macaroon
Is shortbread abread or a biscuit?
biscuit
What is the Kannada word for biscuit?
Biscuit
How do you say biscuit in German?
biscuit
What is an Abernethy biscuit?
An Abernethy biscuit is a form of digestive biscuit containing caraway seeds.
What is the plural of biscuit?
The plural of biscuit is biscuits.
Is a shortbread a kind of bread or biscuit?
It is a biscuit.
Is a wafer a biscuit?
Yes. Wafer biscuit.
How many n's are in nugget in a biscuit?
There are 2 in 'nugget in a biscuit' but 3 in 'chicken nugget in a biscuit.'
Does the flying biscuit throw biscuits?
air biscuit
