As with ANY fish, look for the following: * The fish must be gutted. Unless you saw it caught right in front of you, 10 minutes ago, guts are a fail. * The eyes should be clear. Cloudy eyes are a bad sign. * The gills should be bright red (ideally) or at least a strong dark red. Pale gills are a very bad sign. * Even though it's a fish, it should not smell "fishy" -- it should smell fresh and clean. * Salmon, like so many fish, have striations in their muscle tissue. Ideally, there should be no air gap between the striations. Which a few gaps are acceptable, they are an indicator of dessication. * Touch the fish: It should be firm and not slimy. * The skin shoudln't present a "rainbow" effect from surface oils. While not a complete fail, if this sign is present, it indicates some age and poor preservation on the fish. * Look at the tag which, by law, must tell you where the fish was harvested. If the location is very remote, be on guard. If it smells bad, forget it. The scent of amonia is a killer. If the fish is obviously warm to the touch, forget it.
They put red spray paint on store bought tomatoes.
Food spoils mostly because you have kept it too long. Sometimes at the store it may be spoiled when you bought it. Next time you go shopping check what you're buying!
Fresh produce is much more nutricious than store bought produce. This is because many companies increase the shelf life of their produce by exposing them to certain gasses.
Fresh milk from the cow. But it can not be bought in the store. You have to know a farmer to get it.
Both are healthy but fresh farm eggs taste better and maintain more minerals and vitamins.
The amount of fresh squeezed orange juice needed to equal store-bought orange juice can vary depending on the brand and concentration of the store-bought product. Generally, it takes about 2 to 3 oranges to produce 1 cup (8 ounces) of fresh squeezed orange juice. Therefore, if you're aiming for a similar quantity, using around 2 to 3 oranges should yield an equivalent amount to a cup of store-bought juice. Always check the packaging for specific serving sizes and concentrations.
You can buy salmon at Family Barn, typically found in the seafood section of their grocery store. They often offer a variety of salmon options, including fresh, frozen, and sometimes smoked. Availability may vary by location, so it's a good idea to check their website or contact your local store for specific offerings.
We have some left from twoyears ago. Both homemade and store bought we stored it in a cool place and it is as good as when it was made Dan Z Amherst Va.
To keep store-bought flowers fresh overnight, place them in a clean vase filled with water and flower food. Trim the stems at an angle and remove any leaves that will be submerged in water. Keep the flowers in a cool location away from direct sunlight and drafts.
No, the Fresh Water item heals your Pokemon for 50 HP. Water Stones can be bought at the Celedon Department Store for 2100 Pokedollars.
Yes, it is generally safe to store apples and oranges together as long as they are both fresh and not spoiled. However, it is important to keep in mind that apples release ethylene gas which can cause oranges to ripen faster.
Yes, they are. Store-bought eggs (even the ones listed as organic) are frome hens that are in a cage all of their life. They never walk, never move, never free range. The only thing that they eat is the food in front of them. However, Farm Fresh eggs usually come from happy, healthy, free-range hens. When the hens free-range (or are allowed outside the coop to forage naturally) the egg is enriched and becomes more flavorful.