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with bits of pork, hominy, water and green Chile. Add chili powder if you want it spicier

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16y ago

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How many calories are in a bowl of posole?

the posole has at leas betwen 300-930 calories


Where did posole originate from?

It's from Mexico.


What is the best recipe for making pressure cooker posole?

To make pressure cooker posole, combine pork, hominy, broth, chilies, and spices in a pressure cooker. Cook on high pressure for 30 minutes, then release pressure and serve with toppings like lime, cilantro, and radishes.


Where can one find recipes for Posole?

There are a few different places that one can find recipes for Posole. One of the best is at the library in the cookbook section, as finding recipes online can be hit or miss.


Can poodles eat posole?

Poodles can eat posole in moderation, but it's important to ensure that the ingredients are safe for dogs. Traditional posole contains corn, meat, and spices, some of which may not be suitable for dogs due to potential digestive issues or toxicity (like garlic and onions). Always remove any harmful ingredients and consult with a veterinarian before introducing new foods into your poodle's diet.


When your posole starts to bubble does it mean its going bad?

No, when your posole starts to bubble, it typically means that it is cooking properly and the ingredients are heating up. Bubbling indicates that the broth is boiling, which is necessary for cooking the hominy and any meat or vegetables you may have added. However, if you notice an off smell, unusual color, or mold, those could be signs that the posole has gone bad. Always use your best judgment and check for freshness.


What Hispanic dish is traditionally served during Christmas?

Posole,tamales,green chili chicken enchiladas.


What do Mexican chrildren have for their Christmas dinner?

some Mexican kids eat tamales, menudo, posole etc.


What 3 typical foods are served at Cinco de Mayo celebrations?

Aroz Con Pollo, Menudo, Posole


Does posole have an accent?

In Spanish grammer, the rule is: If a word ends in a vowel, an s, or an n, the accent falls on the second to last syllable.


What is the traditional food eaten in Madrid?

the most common one is posole or biria...also rortillas are a must have, with aroz, and beans.


What is the spanish name of a soup whose main ingredient is corn?

Posole is one of the many Mexican soups where the main ingredient is corn.