Still edible honey was found in the tombs of the Pharoahs - it's the only food which doesn't spoil (so much for the dates on the jars) but as you've found, it does crystalize. You can warm it either in the microwave or stand the jar in hot water to make it runny an lighter again and it is still safe to eat.
Clouds never really "go" anywhere, though, clouds are always floating which, eventually, causes them to float away. There are still clouds in the sky when it gets dark but they are harder to see.
When honey gets old, it may crystallize and become thicker in texture. The flavor may also change slightly over time, but it does not spoil or go bad. You can still consume crystallized honey by gently heating it to return it to its original liquid state.
When the Going Gets Dark was created on 2006-03-21.
Answer:Yes, chocolate freezes well. Which, by the way, tastes awesome as it pretty much gets really, really cold.... Especially when it's dark chocolate.
The Bee That Gets the Honey - 1931 was released on: USA: 19 April 1931
acne. it gets rid of dark spots, immflamation, redness, and scars
black shoes
it gets cold
Hi Honey I'm Home - 1991 Honey Gets Busted 2-5 was released on: USA: 5 July 1992
Honey crystallizes when it gets too cold because the glucose in the honey separates from the water and forms crystals. This process is natural and doesn't affect the quality of the honey. To liquefy crystallized honey, simply warm it up in a warm water bath.
She Actully Had Really Dark Brown Hair Then She Dyed It Blonde Because As You Get Older, You Hair Gets Darker.
Yes, Scotland gets dark at night. In the winter, it can get dark a early as 4pm.