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How long has it been dead? When you buy lobster tails, ONLY, in the stores, the reason they are there is the live lobster died before they could properly package it. The tail is the only part that is safe to eat from a "dead" lobster. They have been dead for a VERY short time.
What else can I help you with?
Does Ryan sheckler like to eat lobster when they are dead and do not pinch?
no
Do lobsters eat dead sharks?
No, lobster feed off of plankton and other smaller creatures. They do not eat shark when they are dead.
Is lobster tomalley safe to eat?
The tomalley in a lobster is its liver and pancreas. When cooked it looks like a green paste in the abdominal cavity of the lobster. Cooked correctly, it is considered a delicacy and is safe to eat as long as the lobster was harvested from pure waters. It can be eaten scooped from the lobster or used in sauces for a rich flavor. Note: this is often misspelled "tamale", a different food in Mexican cuisine
If a lobster dies in the refrigerator how long will it remain safe to eat?
To be safe you should cook it within 24 hours and then eat within 24 hours of cooking.
American lobster is it safe to eat refrigerated lobster?
If it was refrigerated a short time after preparation it should be okay.
Is brownish pink lobster meat safe to eat after cooked?
Brownish-pink lobster meat can be safe to eat if it has been properly cooked and handled. Lobster meat should be opaque and firm when cooked, but some variations in color can occur due to factors like the lobster's diet or cooking method. If the lobster was cooked to an internal temperature of 145°F (63°C) and has no off-putting smell or texture, it is generally safe to consume. Always err on the side of caution; if you're unsure, it's best to discard it.
Is it safe to eat dead crabs before they were refrigerated example on a fishing boat and you have dead loss Is it safe?
yes
Do vegetarians eat lobster?
No, lobster is an animal.
How long is cooked lobster good for before it spoils?
Cooked lobster is generally safe to eat for up to 2 days when stored in the refrigerator at a temperature below 40F (4C). After this time, it is best to discard the lobster to avoid the risk of foodborne illness.
Do marlins eat lobster?
No because the lobster has a hard shell
Does UK eat lobster?
the country, as a rule, does not eat lobster - in as much as a country cannot eat (although I hear that they can consume) but people in the UK do indeed eat lobster and many other forms of marine life.
Where can one eat lobster in Maine?
One can eat lobster in Maine in almost any restaurant as lobster is one of their greatest resources. Some of the best places are Five Islands Lobster Co., Bagaduce Lunch and Waterman's Beach Lobster.
