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There's conflicting information here. Some people say there's nothing wrong with eating cooked shellfish, and the nutrients in it are good for the baby. Others say there's a substance in shellfish that could lead to miscarriage or "uncomfortable pregnancy." I can tell you my mother had five children, ate clams during every pregnancy, and never had a problem. My specialist said that there's not a problem eating oyster sauce if you know that it is freshly used and has been heated properly when cooked. So just don't add it after the food is cooked, add it during the cooking process.

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15y ago

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