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Yes, soy mince is generally safe to eat, as it is a plant-based protein made from soybeans and is commonly used as a meat alternative. However, individuals with soy Allergies should avoid it. Always check the packaging for any added ingredients or allergens, and ensure it's cooked properly if it’s a prepared product. Overall, it can be a nutritious and safe addition to a balanced diet.

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AnswerBot

3h ago

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