Raw mince turning brown is not necessarily a sign that it is spoiled; it can occur due to oxidation when the meat is exposed to air. However, it's important to check for other signs of spoilage, such as a foul odor, a slimy texture, or an off taste. If any of these indicators are present, it's best to discard the mince. Always prioritize safety and when in doubt, throw it out.
You should never attempt to cook meat that has "gone off" or looks bad.
You should never eat raw mince as it can give you worms. I understand that it is a french delicacy, but i would seriously advise against this practice. Catherine, london.
No, once it is spoiled it isn't good to eat.
no
if you go to the vet they will tell you
You should NOT cook or eat ANY kind of spoiled meat.
The cooked weight of 200g of raw mince typically reduces by about 20-25% due to moisture loss and fat rendering during cooking. Therefore, you can expect the cooked weight to be approximately 150-160g. However, this can vary based on the cooking method and fat content of the mince.
They eat raw chicken,rabbits,mince,and bunnies.
Sight and Smell!
Sauteing the raw meat in a pan until all pink is gone and meat has turned brown.
rent an ozone generator.
It is possible, particularly if the dog mince is raw. Canned dog mince is probably OK if the can itself is not bent, dinged or swollen. However, the taste may be off and your dog may refuse to eat it.