YEAH U DO
pie! pie!
In your grocer's freezer.
pie
French Silk
13.44
Yes, you can freeze pie dough for later use. Just wrap it tightly in plastic wrap or a freezer bag before placing it in the freezer. When you're ready to use it, let it thaw in the refrigerator before rolling it out for your pie.
It depends on the temperature of your Freezer. if it as been kept at -18oC or below then it should be OK.
The experts at 'pieofthemonthclub.org' say that you can freeze egg custard. See The Pie Expert's Handy Dandy Guide to Freezing and Storing Pie on the link below.
No just put it in the freezer with some clingflim round it!xx
It will last about two months in the freezer. After that, it might still be usable for decoration, but will make a lousy pie.
Yes you can, make sure that it is wrapped and sealed very well
At a pie store in the back of the freezer