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What else can I help you with?
Examples of food borne disease?
botulism, campylobacteriosis, E.coli, hepatits.A, norovirus infection, salmonellosis, shigellosis
What are examples of infection?
eye infection
How is food intoxication different from food infection?
To make it simple, When it is Food Intoxication, it is the toxin that makes you ill when you ingest it. it is produced by the microorganism. on the other side, when we say Food Infection, the microorganism itself that cause illness.
What are the basic principles of cross contamination and food hygiene?
What are the principles of cross infection ? Give examples of how you would do this . Show research and understanding
What are examples of sepsis?
infection
Examples of different body parts of animals used to get their food?
lizards-stiky tongue for getting food
What is a dynasty give examples from history?
The trade of there food and there ideas from different cultures?
What are the homonyms for affection?
Homonyms refer to words that have different meanings and spelling but sound similar. Attention, infection and direction are examples of homonyms for affection.
What is food infection?
A food infection is an illness that a human or animal can get from eating a food that is contaminated with the virus or bacteria. Another name for this is food poisoning.
Are food poisoning and food infection is same?
no
What types of food can be classified as 'comfort food'?
Comfort food means different food to different people, however it usually means fried, sugary and home cooked food. Examples can include fried chicken, mash potatoes and chocolate cake.
What is an Example of a toxin mediated infection?
A toxin-mediated infection is a type of food-borne illness that involves the ingestion of food contaminated with living, pathogenic bacteria. The bacteria proliferate inside the stomach and intestine, producing and releasing toxins as they grow. These toxins are responsible for the symptoms of the illness, which can include stomach cramps, vomiting, and diarrhea. Examples of bacteria that cause toxin-mediated infections are Clostridium perfringens and Escherichia coli 0157:H7. This is to be distinguished from food intoxication, in which harmful bacteria multiply and produce toxins in or on a food product. The toxin is then ingested along with the food, resulting in illness. Staphylococcus aureus is a type of bacterium that causes food intoxication.
