1 pound is 16 ounces or about 4 cups.
Cost is $3.59
Grate Mom will grate the cheese and it will taste so much better than the packaged, shredded cheese we usually buy.
There is no exact conversion between shredded and grated parmesan cheese as they have different textures and densities. However, as a rough estimate, you can use a 1:1 ratio by volume as a starting point. It is recommended to adjust the amount based on personal preference and the specific recipe being used. It's always best to measure by weight for more accurate results in cooking and baking.
Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two. Cheese is pretty dense, it would be much less than two cups solid, but shredded could bet more than two cups.
About 25 cups
My recipe for sausage balls calls for 2 cups of cheese (cheddar), 2 cups of Bisquick, and a pound of sausage.
It's next to impossible to list every type of cheese and the percent lactose in it. It depends on the type of milk and cheese, and how much water or anything else was put in to dilute the cheese.
250ml
They can be - it depends on how many bricks, how much cheese and how many feathers.
Generally speaking, 4 oz. solid cheese = 4 oz. grated cheese, unless you nibble while you grate.
American cheese typically contains around 6-7 grams of protein per slice.
is it Swiss cheese with holes? or is it mozzarela without holes? or is it gouda itself? might it be shredded? the formula for Swiss cheese being I+6-3 and it also depends how old it is. So really the only person who can answer this question is Jesus christ himself. PS i heart cheez whiz