celery stick, I think lol
Pechay, also known as bok choy or Chinese cabbage, is a leafy green vegetable commonly used in Asian cuisine. It has crisp white stems and dark green leaves, and is rich in vitamins and nutrients. Pechay can be stir-fried, steamed, or included in soups and stews.
No, it is a stalk vegetable related to cabbage. The edible green part is the flower.No . . . the harvested parts of the broccoli plant are the stems and the blossoms.
Non-woody stems are called herbaceous plants. (Hur~Ba~Shus)
Annual
Saguaro plants have green stems.
No,they are the stems of a plant......
Firstly, it is a PLANT not a tree.Anyway, the plant is green, has leaves, roots, stems, flowers and fruits.The fruit is the TOMATO.Yes, tomato is a FRUIT, not a vegetable.
Soft Green Materials that are also known to be called Xylem and Phloem .
Green onions have a stronger flavor and larger bulbs compared to chives, which have a milder taste and thinner stems. Green onions are often used as a vegetable, while chives are typically used as an herb for flavoring dishes.
A broad green leaf like plant with thick juicy pink stems are called.........
herbaceous
Stems which grow horizontally are called stolons. Stems which grow horizontally are called stolons.