Apples and pineapples are not significant sources of calcium. While they do contain some calcium, the amounts are relatively low compared to other foods like dairy products, leafy greens, and fortified foods. For those seeking to increase their calcium intake, it’s better to focus on these more calcium-rich options.
There are lots of sources of calcium in food. For example the most common sources of calcium in food include yogurt, cheese, milk, juices and soy. If you feel you are not getting enough you can buy calcium supplements.
Sushi is my favorite kind of food. Any kind of Mexican food would be my second favorite.
Dairy products such as milk, cheeses, yogurt, cream cheese, or cottage cheese are the most abundant sources of calcium. Calcium is also rich in fruit juices, kale, broccoli, and tofu.
No. There are many other food sources that contain calcium, not just milk.
pineapples
True
Some calcium carbonate food sources that can help meet daily calcium intake requirements include dairy products like milk, cheese, and yogurt, as well as fortified foods like orange juice, tofu, and cereals. Other sources include leafy green vegetables such as kale and broccoli, as well as nuts and seeds like almonds and chia seeds.
Some examples include chickens, horses, pigs, apples, peaches, honey, and bees.
Pineapples
apples
apples,oranges,pineapples,apricots Lemons contain citric acid vinegar contains acetic acid
The element that is abundant in dairy food is calcium. Milk is a source of this element. There are other sources of calcium, such as the earth's crust. It is an alkaline earth metal that has the atomic number of 20.