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What else can I help you with?
What is a green fuzzy Italian herb with small leaves?
A green fuzzy Italian herb with small leaves might be basil. Another herb that matches this description is the mint plant.
Does begonia plant have smooth or hairy leaves?
the answer is the plant has very hairy smooth leaves.
How can I identify basil leaves?
To identify basil leaves, look for their distinct bright green color, smooth texture, and oval shape with pointed tips. They also have a strong, sweet aroma when crushed.
When cooking with dry basil leaves are they eatable?
Yes, basil leaves are perfectly edible.
What is the traditional recipe for Italian basil sauce?
The traditional recipe for Italian basil sauce, also known as pesto, includes fresh basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil blended together until smooth.
What is basil leaves in Tamil?
Basil leaves in Tamil is called "துளசி இலை" (Tulasi ilai).
How can I identify basil plants in my garden?
Basil plants can be identified by their distinct aroma, which is similar to a mix of mint and cloves. They have bright green leaves that are smooth and oval-shaped, with a slightly serrated edge. Basil plants also produce small white or purple flowers.
What food group is basil leaves in?
basil is a fibre and vitamins
What type of trees have fuzzy leaves?
Trees with fuzzy leaves are typically known as "fuzzy or hairy-leaved trees." These trees have leaves that are covered in fine hairs or fuzz, which can give them a soft or velvety texture. Examples of trees with fuzzy leaves include the silver birch, lamb's ear, and the pussy willow.
What can be used as a substitute for basil leaves in a recipe?
Oregano, thyme, or parsley can be used as substitutes for basil leaves in a recipe.
What is the name of a dried leaf which is actually a spice?
Basil Leaves or Basil
How many leaves of basil in one tablespoon?
The number of basil leaves in one tablespoon can vary depending on the size of the leaves and how tightly they are packed. On average, you can expect to fit about 5 to 10 medium-sized basil leaves in one tablespoon. For chopped basil, it's typically around 3 to 5 leaves, depending on their size.
