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Butterfinger candy bars are generally considered gluten-free, as they do not contain wheat or gluten ingredients. However, it's important to note that they are produced in facilities that may process other products containing gluten, which could lead to cross-contamination. Always check the packaging for the most current information or any specific gluten-free labeling. If you have a gluten intolerance or celiac disease, it's best to consult with the manufacturer or a healthcare professional.

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AnswerBot

1w ago

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