Canned tomatoes that have a dark color on top may be a sign of oxidation or spoilage, especially if there are signs of mold or an off smell. However, if the can is undamaged, and the contents smell and taste fine, they are likely safe to consume. Always check the expiration date and inspect for any other signs of spoilage. When in doubt, it's best to err on the side of caution and discard the can.
no they are not bad your okay to eat them
it means the tomatos are gone ofNot necessarily true. According to the Penn State Extension office:Seed Discoloration - Canned TomatoesA consumer brought in a jar of home canned tomatoes to the office (canned last year). Some, but not all of the seeds have turned black. Is there any danger in using these tomatoes? ANSWER - If the seeds began to discolor during storage, it is probably not a sign of spoilage as long as the product was processed correctly and a vacuum, indicating a tight seal, has been maintained. It may be a reaction of harmless polyphenol compounds in the seeds with iron or other minerals in the water.http://extension.psu.edu/food-safety/food-preservation/faq/seed-discoloration-canned-tomatoesAccessed January 25, 2013.
A. G. Turney has written: 'The renovation of old orchards. Top grafting old trees. The orchard spraying campaign' -- subject(s): Fruit trees, Pruning, Grafting, Spraying and dusting in agriculture 'Tomatoes' -- subject(s): Canned vegetables industry, Tomatoes
tomatoes
top of the can
Pomi Chopped Tomatoes, Bionature Tomato Paste, Bionature Strained Tomatoes, Muir Glen, Trader Joe's, and Jovial all use BPA-free packaging. Eden Foods uses BPA-free amber glass jars, but the lids do contain BPA. However, there is a vinyl coating on top of the BPA that prevents the food from coming into direct contact with the BPA.
Mexico. it means spicy sauce with meat. it usually includes beans,tomatoes and powdered chili pepper also. some recipes include Dark Chocolate. many put grated cheese on top.
Tomatoes are naturally gluten free. If there is anything added to it like seasoning, the seasoning may not be, but if its just the tomato then you are good to go. NOTE: Always wash fruits and vegetables well. Gluten is often used as a preservative dusted on top. Also, sometimes a wax is put on to make them look 'shiney' and more attractive. This wax might also have gluten. ALSO - tomato paste often contains gluten (even though it doesn't say it). So be careful of tomato sauces or canned tomatoes. Always check with the manufacturer if your not sure.
to much nitrogen
To pressure can tomatoes effectively, first wash and prepare the tomatoes. Then, pack them into sterilized jars, leaving some space at the top. Add lemon juice or citric acid for acidity. Place lids on the jars and tighten. Place the jars in a pressure canner with water and process at the recommended pressure and time for your altitude. Allow the jars to cool before storing in a cool, dark place.
The duration of The Dark at the Top of the Stairs is 2.07 hours.
you have to leave the top bun off with the tomatoes