no they are not bad your okay to eat them
Depends on what flavor of soup it is, actually. But, most canned soup have a high amount of sodium.
Perhaps the tomatoes were no good. Perhaps you took too long to heat up the soup or reheated at too low a temperature.
Sales of canned soup totaled $2.6 billion in 1995
Canned tomato soup costs 98p.
Dr. John T. Dorrance created condensed canned soup for Campbell Soup Company. These cans were invented in 1897 and sold to the public.
Campbell's produced mainly canned tomatoes and vegetables before soup, soup not being as popular in America as in Europe in 1869. The process for successfully canning condensed soup was created in 1899. The first flavours of Campbell's condensed soup were Tomato, Consommé, Vegetable, Chicken, and Oxtail; all originally released at the same time.
You can use canned chicken broth, canned chicken and canned vegetables.
yes.
it got canned
Yes, it is still canned, frozen is an alternative
In canned tomato soup there is Vitamin E and lycopene.
cylinder