mayo
mustard
celery
lettuce
relish
carrots
eggs fish salad and green tea eggs fish salad and green tea eggs fish salad and green tea eggs fish salad and green tea eggs fish salad and green tea
It is believed that food poisoning from potato salad is caused from the eggs, or the mayonnaise if it contains eggs, and possibly onions.
Tuna salad, Potato Salad, Macaroni salad, and Egg Salad are traditionally eaten with boiled eggs.
Eggs alone don't make a salad sublime and it goes the same way with avocados, but eggs and avocados together make a sublime salad.
Whether to use or not use boiled eggs in potato salad is your option. Some people really like them. I chop all but one when I make potato salad, and then I slice into whole rounds with the yolk intact. That make a nice decoration on top.
yes
Yes it is good in salad
Freezing ham salad with eggs and mayo is generally not recommended, as both eggs and mayonnaise can separate and change in texture when thawed. This can result in a watery or unappetizing consistency. If you still wish to freeze it, consider preparing the salad without mayo and eggs, then adding those ingredients fresh after thawing.
Some people will give you eggs for free. Otherwise you CAN'T.
crunchy bread. salad or eggs are best
at the deli by the potato salad and stuff
Tossed salad and scrambled eggs