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If frozen fish thaws can it be frozen again?
No, frozen is frozen. But you can refreeze something that has been thawed. You can refreeze thawed meat long as there are still ice crystals on it. Once completely thawed then you need to cook it first then refreeze. This applies to solid pieces only, ground meat once more than half thawed needs to be cooked first then refrozen always.
Can baked chicken be frozen thawed out and frozen again?
When freezing you should try to only thaw out once. After that heat up and eat it! If you are cooking raw food from frozen, perhaps thawing first, perhaps cooking from frozen; then you could freeze the meal once it has been cooked properly. After this again only thaw it out once.
Can fresh fish be frozen defrosted cooked and then frozen again?
It can be, but it is not desirable to do so. The fish could not have been thawed for long and would have to have been thawed under refrigeration. Freezing it again will adversely affect the quality of the fish. You might consider cooking it first, then freezing it.
Can defrosted turkey be frozen again after cooking?
Yes, defrosted turkey can be frozen again after it has been cooked. It’s important to ensure that the turkey is cooled down to room temperature before placing it in the freezer. However, it's best to consume the cooked turkey within a few months for optimal quality. Avoid refreezing raw turkey that has been thawed.
Does garlic go bad if frozen then thawed and frozen again?
yes most prob best to keep it out and just leave it
Can a leftover cooked smoked ham that has not been previously frozen be frozen?
Yes, you can safely freeze ham after it has been cooked. After thawing the same frozen cooked ham, it is unsafe to freeze it again.
You left your steak thawed out at room temp for 5 hours should you discard it?
It should be fine to be cooked if it is the first time it is thawed. Don't freeze the steak again.
Can you refreeze frozen hamburger patties if they were thawed?
You should under no circumstances REFREEZE THAWED MEAT.When the meat was packaged, it was done so in a sterile environment. But as soon as you remove the meat from the package, bacteria begins to grow. Then when you freeze it, the bacteria multiplies.
Why is it bad to refreeze raw chicken meat?
Refreezing meat isn't a good idea. But if you must, the meat should not have been old the first time it was frozen, it should have been thawed under refrigeration and then frozen again shortly after being thawed. Realize that the quality of the meat will be negatively affected. The flavor will likely degrade and the meat will be drier and tougher when cooked.
Can cooked food that has been frozen be made into something else and then frozen again?
You can but it will not taste as good as the first thing unless it is strawberries or a cooked vegetable like corn or broccoli
Can you refreeze meat that has been frozen and cooked?
Yes. As long as the meat has been thawed and handled in a safe manner prior to cooking, then you can freeze the cooked meat. A lot of people cook meals ahead of time for convenience.
Can bagels that were frozen and thawed be re-frozen?
Yes, bagels that have been frozen and then thawed can be re-frozen, but it's important to note that the texture and quality may suffer upon thawing again. To minimize quality loss, ensure they are tightly wrapped to prevent freezer burn. It's best to only thaw the amount you plan to eat to maintain freshness.
