no
A pickled lettuce becomes limp when left in the sun due to the heat causing the water inside the lettuce to evaporate. The pickling process involves brining, which helps retain some moisture, but exposure to sunlight accelerates dehydration. Additionally, the heat can break down the cell walls of the lettuce, further contributing to its limp texture. This combination of moisture loss and cellular breakdown leads to the wilting of the pickled lettuce.
Although not very popular in the United States, you may be able to find a can of pickled Lettuce. Lettuce is known for (usually) only being sold fresh.
lettuce Is only true for certain types. There are canned pickled lettuces.
The likely answer is watermelon. However, there are commercially available dried watermelon chips, and these can be made at home (although they may have limited shelf life). Pickled watermelon rind is also sold in some areas.
it would become pickled
Perhaps you mean "pickled pepper" from the tongue-twister "Peter Piper picked a peck of pickled peppers." Never heard of a pickled piper, though the ones I know have been drunk often enough.
We surmise that a peck of pickled peppers is 1/4 of a bushel. However the number of pickled peppers in a peck is not know, nor is the number of pickled peppers in a bushel.
If Peter Piper picked a peck of pickled peppers where's the peck of pickled peppers Peter Piper picked?If Peter Piper picked a peck of pickled peppers. how many pickled peppers did peter piper pick?
A peck of pickled peppers.
Pickled Egg Records was created in 1998.
Pickled Pink was created on 1965-05-12.
celery and corn are just 2 of the vegetables that can be pickled.