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What else can I help you with?
How can pretzel dough be ready faster?
Pretzel dough is a yeast dough which requires sufficient time to rise, rest, boil and bake. Speeding the process can result in poor quality pretzels.
Can you use canned pretzel dough after lid has popped off?
no
Do auntie annes sell corn dogs?
No, but they do sell pretzel dogs (a Nathan's all beef hot dog wrapped in pretzel dough)
What type of dough do you use for pretzel?
If you loo up a pretzel recipe you will see that it generally has a recipe for making the dough... if not you can look that up separately. Just look up a soft pretzel recipe on Epicurious.com or AllRecipes.com... if you wanted to make hard pretzels you could jsut overbake them I suppose, hah
How can I make a pretzel bun at home?
To make a pretzel bun at home, you can start by making a basic bread dough and shaping it into bun-sized portions. Then, boil water with baking soda and dip the dough portions in the solution before baking them in the oven. This will give the buns their characteristic pretzel flavor and texture.
Who purchase the refridgerated dough of sara lee?
Sara Lee Refrigerated Dough, LLC (Limited Liability Company).
How long will refrigerated Pillsbury dough keep?
If you freeze it, six months.
What Is Pretzels?
A pretzel is a type of baked food made from dough it has sweet flavors and sometimes it taste better with CHEESE !
How are refrigerator dough and regular roll dough different?
"Refrigerator dough" could refer to any refrigerated unbaked product, from cookies to crescent rolls. Regular roll dough would be used to make rolls.
What is the best pretzel burger bun recipe that you recommend?
One recommended pretzel burger bun recipe is to make a dough using flour, yeast, sugar, salt, and baking soda. Shape the dough into buns, boil them in a water and baking soda mixture, then bake until golden brown. This recipe creates soft, chewy buns with a pretzel-like flavor that pairs well with burgers.
Can Pillsbury refrigerated biscuit dough be prepped the first day refrigerated and overnight and baked the second day?
Yes, you can prep Pillsbury refrigerated biscuit dough the first day and store it in the refrigerator overnight before baking the next day. However, it's best to keep the dough covered to prevent it from drying out. When you're ready to bake, you may need to let the dough sit at room temperature for a short time to ensure even baking. Just be mindful that the texture might vary slightly compared to baking it fresh.
Can you refrigerated cookie dough that contains cream of tartar?
Yes, you can refrigerate cookie dough that contains cream of tartar. Cream of tartar is often used as a stabilizing agent in baking, and it doesn't negatively affect the dough's ability to be stored in the refrigerator. Just make sure to cover the dough tightly with plastic wrap or store it in an airtight container to prevent it from drying out or absorbing odors. Refrigerated dough can typically be kept for up to a week before baking.
