Yes they can!
In the slow cooker, add a can of cream of chicken soup and a can of french onion soup with some roast beef :) Then let it cook on high for 3-4 hours, Then put it on a roll of your cheese, top with lots of cheese. SO DELICIOUS!
None. Roast beef does not contain chicken or chicken by-products.
Yes you can roast beef and lamb together. That's what they do in NewZealand.
Because taste is so difficult to justify, these are MY favorites (in no particular order); others may disagree. Beef stew, roast beef, roast pork loin, roast pork shoulder, pork chops, whole chicken, BBQ chicken, BBQ beef, BBQ beef ribs, Mexican-style chicken, corned beef and cabbage, and corned beef hash.
For serving 100 people, a general guideline is to allocate about 1/2 pound of fried chicken and 1/2 pound of beef roast per person. Therefore, you would need approximately 50 pounds of fried chicken and 50 pounds of beef roast. Adjustments can be made based on your guests' appetites and whether you are serving additional sides.
It is a party in which roasted food items are served by the cater. E.g. Chicken roast, beef steak roast etc.
yes put it together in a pan with some dried beef. its amazing!
BLT, chicken, turkey, roast beef, egg salad, ham, chicken salad.
this is a good question. roast beef isn't as lean as turkey or chicken but quite healthy. also its good to have some fat in a sandwhich. :)
It depends on the items that you select. The grilled chicken is much lower in fat then the roast beef.
The same as beef stroganoff, but substituting the beef with chicken.
all "Purity" products, bologna, salt beef, roast chicken chips, beer and culverts
Assuming that the beef sauce with cream (gravy) has been properly stored so that it has not been contaminated or spoiled, yes, it would be safe to cook chicken in the same sauce.