Yes. looks are not everything when it comes to food!
Strawberry wine can be made without yeast by using a process called carbonic maceration. In this method, whole strawberries are placed in a sealed container and carbon dioxide gas is introduced to kickstart fermentation without the need for added yeast. The natural yeasts present on the strawberries will then ferment the sugars into alcohol, resulting in strawberry wine.
Any fruit, soft plants, etc, can ferment without yeast, as there are wild-yeasts and moulds everywhere.
Your body recognizes the toxins in the spoiled food and so tries to eliminate it from your system quickly without digesting it.
No it is the conditions you put the strawberries in if it is without air in a hot place and a damp place it will decay [mould] quicker.
yes you canunless you turn it into a company.
Using an airlock is the safest way to ferment alcohol, as it prevents contamination and allows gases to escape. However, you can still ferment alcohol without an airlock by loosely covering the container with a clean cloth or towel to allow gases to escape while minimizing the risk of contamination. Be sure to monitor the fermentation process closely and maintain a sanitary environment to reduce the risk of spoilage.
Bananas, strawberries, tomatoes, melons, and more.
The phrase "the cat's been on the strawberries" does not have a standard or widely recognized meaning in English. It could be interpreted literally as a cat having physically been on a pile of strawberries, or it could be a nonsensical or metaphorical statement. Without additional context, it is difficult to determine the intended meaning of this phrase.
To successfully ferment without an airlock, you can use alternative methods such as using a cloth cover or a loosely fitted lid to allow gases to escape while preventing contaminants from entering. It is important to monitor the fermentation process closely and release any built-up pressure regularly to avoid potential issues.
Without Looking Down was created in 2002.
Yes. You could also ferment the apples and have the same effect, without needing to purchase or distil whiskey.
Real Ales. see Wikipedia on Cask Ales.