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No that isn't safe. Perishable foods can't be left out of refrigeration any longer than two hours, or bacteria will start to grow. Even if the bacteria are killed off by cooking, in that time frame they can produce toxins which can't be killed by heat. And those toxins make you sick. More than 75,000,000 Americans are sickened with food poisoning every year, and more than 5,000 die. Never marinate meats at room temperature.
What else can I help you with?
You left your steak thawed out at room temp for 5 hours should you discard it?
It should be fine to be cooked if it is the first time it is thawed. Don't freeze the steak again.
What temp is titanium at room temp?
It is simply room temp. An example of room temp is usually 68° to 75°
What temp and time too cook a med steak?
high for temp 5 mins
What is the recommended broil temp for cooking steak?
The recommended broil temperature for cooking steak is around 500-550F.
What temp is room temp?
room temperature is 65 degrees Fahrenheit
What temp is steel at room temp?
Steel is typically at room temperature, which is around 68-77°F (20-25°C).
Is ammonia a gas temp?
gas at room temp
What are four different temperatures for ordering a steak?
well there are more than4 ie blue which means seared on the out side but the crntre remaining at room temp. Rare as again but centre temp brought up to about 35 degrees red centre Med Rare Medium Well done
What is the maximum temp for room temp for dry storage?
135
What is the Room temp of chocolate?
depends on what temprature the room is.
Is 90 degrees Fahrenheit room temp?
No that's pretty hot. Room temp for Fahrenheit is about 70 degrees
What is the normal phase of zinc?
it is room temp. if its temp is to high it will melt.
