0
All you're really trying to do is to heat the ham through so time will depend alot on how much ham you want to heat up. For a small ham, figure 1 1/2 hrs @ 375 along with the potatoes. The larger the ham the longer the time but put the potatoes in 90 minutes before taking the ham out. Let the ham "rest" for 20 minutes after removing it from the oven. And keep it basted while cooking so it doesn't dry out the outer layer.
What else can I help you with?
Is a smoked pork shoulder the same as ham or roast pork?
NO, ham is from the leg, POrk SHoulder is not the same cut at all. and roast pork does not tell me where from the pig, just that is is pig.
How long do you cook scallop potato and pork roast in same oven?
Good question. Scalloped potatoes in a 9X9x2 inch pan take about an hour and a half. Your pork roast cooking time depends on its weight. Best to look up the recommended cooking time per pound. The recommended "done" temperature for port has recently been reduced. You can eat pink pork! Not bloody--but pink.
How long does it take for human flesh to roast?
Cooking times are the same as recommended for pork.
Is pork shoulder roast cheaper than pork butt roast?
Pork shoulder roast and pork butt roast are often similar in price, as they both come from the same section of the pig. However, prices can vary based on factors such as location, demand, and specific cuts. Generally, pork shoulder may sometimes be slightly cheaper, but the difference is usually minimal. It's best to check local prices to determine which cut is more economical at a given time.
Can you cook a rib eye roast the same way you cook a prime rib roast?
Yes, but it still has the rib bones attached.
Can you cook pork and beef together in the same dish?
Yes, you can cook pork and beef together in the same dish as long as both meats are cooked to their respective safe internal temperatures to ensure they are safe to eat.
What types of celebrations did the Victorians have?
They celebrated Christmas just the same as us but had very little food if you were poor. If you were rich you would have Roast pork.
Do you cook 2 pork roast at same time if different in weight?
well you can cook them together and usually once they are fully cooked they maintain the same texture so its not like one might be over cooked. in the event that the smaller one seems cooked or a little over done...dont worry...the longer they cook , the better they fall apart, melt in your mouth and have better flavor. if you wanted too you could also put the larger one in first, cook it a bit and then add the smaller one later if you were really worried about it
How do you cook quail?
There are different ways to cook quail. You can roast, deep fry, boil it or even bake it. Quails are cooked in the same manner as chicken.
Do 2 pork roasts side by side take the same time to cook as one?
Yes, if you can get them in the same oven without to much of a squeeze and the roasting time will be the same, here is a guide on roasting Lamb, preheat your oven to 160°C (325°F) and use these cooking times to prepare a roast that's moist, tender and delicious.Your roast should be covered with foil for the first half of the roasting time. 3 to 5lb Joint 1½ to 2 hours, the Lamb can be taken out sooner if you prefer rare (bloody) meat. Tips for a better roast. For extra flavour you can add optional vegetables such as carrots, parsnips, onions and celery to your roasting pan, and roast the meat 'on a bed' of veg. The veg also helps to keep the roast off the bottom of the roasting pan so it doesn't 'stew' in its own juices.
Can you fry pork chops in the same oil as chicken?
Technically, you can fry pork chops in the same oil as chicken, but it's not ideal. The flavors may mix and the pork chop might not get as crispy as you'd like. If you're feeling lazy, go for it, but if you want the best results, use fresh oil for each meat.
Is rump roast the same as eye of round roast?
No, it's not the same. I was in the store today and asked the butcher what the difference was. He said they both come from the same area and the eye of round is cut from the rump roast section. He said the eye of round would be a little more tender. I think he got it wrong. I usually buy rump roast and cook is in the crockpot and is falling apart when I take it out. Today I bought the eye of round and it was not really tough, but not falling apart tender like the rump roast always is. No next time I'll get rump roast.
