Can you deep fry a turkey?

Answer 1

Roasted Pheasant

1 pheasant

1/4 t salt

1/4 t white pepper

1 ea bay leaf

1 t garlic

1/2 c celery leaves

1/4 c lemon

1/4 lb sliced bacon

1/4 c unsalted butter

1 c onion

1 c mushroom

1 c chicken broth

Season the pheasant with salt and pepper inside and out place bay leaf,

garlic, celery leaves, and lemon in the cavity truss the legs and wings with cotton string place, breast-side up into a roasting pan drape bacon slices over the breast

moisten a piece of cheesecloth with melted butter and place over the

bacon slices arrange the onions and mushrooms around the bird

moisten pheasant with chicken broth roast @ 350 degrees for 80-90 minutes, until tender, basting often remove and discard cheesecloth and cotton string

serve hot.

Answer 2

yes