You can, but it keeps for a long time without being frozen (since it's all sugar).
*You could freeze the fondant but the ice crystals that form when its frozen would change the consistency. It would be best only to wrap tightly in saran wrap and place in the fridge if going to attempt to use the fondant again. Also let the fondant sit at room temp approx. 30min prior to attempting to use again.
Yes, Oreo cake can be covered in fondant. To achieve a smooth finish, it's best to freeze the cake briefly after frosting it with a layer of buttercream, which helps the fondant adhere better. Make sure the cake is completely cooled before applying the fondant to prevent melting or deformation. Additionally, the rich flavor of the Oreo cake pairs nicely with the sweetness of the fondant.
Fondant.
fondant that is rolled
The fondant will crystallise
Can the fondant sealer be used instead of whipped fondant so it won't be very sweet or does the fondant have to rolled out thinner
tomato fondant is rubbish please get lost looooooooooooosssssssssssssssseeeeeeeeeeeeeeerrrrrrrrrrrrrrrrrrssssssssssssssssssssss!
Yes. Fondant is Gluten free
You can find fondant at Michaels arts and crafts store
It's a brand of fondant icing made by Bakels
Fondant Garden was created on 2012-02-24.
The fondant will crystallise