I dont think so..... but idk really u should try it!!!!! :)
You could freeze powdered sugar, but I do not know why you would want to do that. You would need to make sure it is well-sealed in impermeable packaging.
Wrap and refrigerate, or freeze
powdered sugar = Puderzucker
There is no "cake powdered sugar". Powdered sugar is made from sugar, which is ground into a powdered form, with a minute amount of corn starch added to prevent it from "caking" or lumping.
potassium permanganate reacts with powdered sugar
Powdered sugar is not the same as regular sugar. Regular sugar is granulated, while powdered sugar is finely ground and mixed with a small amount of cornstarch.
Sugar beets can be turned into granulated sugar
Yes, you can substitute confectioners' sugar for powdered sugar in this recipe.
Powdered sugar crystal
No, powdered sugar does not contain gluten as it is made from refined sugar and cornstarch, which are gluten-free ingredients.
Usually one pound of powdered sugar is in a box. Which is about 2 cups.
Powdered sugar contains cornstarch which could alter the texture of the canned goods. So powdered sugar would not be a good choice when canning.