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Grating camembert is not typically recommended due to its soft and creamy texture, which makes it difficult to achieve fine shreds. Instead, camembert is best enjoyed sliced or spread on bread and crackers. However, if you chill the cheese to firm it up, you may be able to grate it, but the results will differ significantly from harder cheeses.
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What country is Camembert from?
Camembert comes from France
Is camembert cheese the same as brie cheese?
No they are different. Camembert is made in smaller, individual sizes where brie is made in a much larger round cheese. They have similar characteristics however camembert is usually more potent. Camembert has stricter rules about its production, especially Camembert de Normadie or AOC Camembert.
What is a camembert coat?
camembert is cheese. the outside skin is the RIND.
Where is Camembert birthplace?
Camembert cheese was first made in Normandy.
What are camembert roquefort and brie?
Brie, camembert and roquefort are cheeses.
Is brie stronger than camembert?
No, camembert is stronger then brie.
When was Camembert Electrique created?
Camembert Electrique was created in 1971.
When was Earl Camembert created?
Earl Camembert was created in 1976.
Did dr john pemberton inventor of coca-cola have any family?
Yes he Did he has a big family I am his grate,grate, grate,grate,grate,grate, grate,grate,grate,grate, grate,grate,grate,grate,grate, grate,grate,grate,grate, grate grand son Ernest Steve Pemberton
What sort of food is called Camembert in France?
The camembert is a round soft cheese.
Is 'camembert' an Italian word?
No, camembert is not an Italian word since it is a French cheese.
Should Camembert be capitalized?
Camembert should be capitalized when used as a proper noun to refer to the specific type of cheese originally made in the French village of Camembert.
