Yes, you can refreeze a previously frozen quiche, but it's best to do so only if it has been thawed in the refrigerator and not left out at room temperature. Refreezing may affect the texture and quality, so it's advisable to consume it after it has been thawed for the best taste. Always ensure that the quiche is properly wrapped or sealed to prevent freezer burn.
Nope
Yes, quiche can be frozen for later consumption.
No, it is not safe to refreeze cooked chicken that has already been frozen once. Once cooked chicken has been thawed, it should be consumed within a few days and not refrozen to prevent the growth of harmful bacteria.
Yes, the leftovers can be frozen one time. But you can not take them out and refreeze them after that.
No, never refreeze anything.
can i refreeze mushrooms/
Can anyone tell me if u can refreeze fresh enchilada sauce?
Yes. Quiche can be frozen: http://missourifamilies.org/quick/foodsafetyqa/qafs310.htm
Yes. As long as the product stays below 40F or above 140F bacteria growth is retarded.
No No No
no
To reheat frozen quiche effectively, preheat your oven to 350F, place the frozen quiche on a baking sheet, and bake for about 25-30 minutes until heated through. Check the center to ensure it's hot before serving.