No, it is not safe to refreeze cooked chicken that has already been frozen once. Once cooked chicken has been thawed, it should be consumed within a few days and not refrozen to prevent the growth of harmful bacteria.
Nope
no because if its already frozen and u refreeze it it will come out nasty and spoiled
Yes, a person can refreeze cooked rice. Cooked rice can be frozen for up to one month as long as it is frozen in an air tight container.
Yes, you can refreeze a cooked apple pie made with previously frozen stewed apples, as long as it has been thawed and cooked properly. However, the texture may be affected upon refreezing and reheating, potentially becoming soggier. Ensure the pie is cooled completely before refreezing, and wrap it well to prevent freezer burn. For best quality, consume it within a few months.
Yes. As long as the meat has been thawed and handled in a safe manner prior to cooking, then you can freeze the cooked meat. A lot of people cook meals ahead of time for convenience.
Fresh chicken is much juicier than frozen chicken.
Only once, once it is thawed you can not refreeze it.
It isn't generally safe to refreeze raw food. This is especially true for chicken, which is contaminated with salmonella at scary-high rates. If the chicken has thawed, it isn't generally safe to refreeze it and eat it later. This is especially true if it is thawed in room-temperature water rather than being thawed in the refrigerator. Once thawed, the chicken should be cooked fairly quickly. Once cooked, it can then be frozen for later consumption.
According to the USDA, once food is thawed in the refrigerator, it is safe to refreeze it without cooking, although there may be a loss of quality due to the moisture lost through defrosting. After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods. No, you should not refreeze meat once it has been thawed.
yes you can unfreeze frozen food that has been already cooked and eat it
Cooked brisket should not be unrefrigerated for more than 2 hours. At that point, it should be re-heated or refrigerated.
Yes, you can safely freeze ham after it has been cooked. After thawing the same frozen cooked ham, it is unsafe to freeze it again.