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No, cake flour does not have as much gluten in it which makes it more tender.

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13y ago

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How can I substitute all-purpose flour with cake flour in a cake recipe?

To substitute all-purpose flour with cake flour in a cake recipe, use 1 cup plus 2 tablespoons of cake flour for every cup of all-purpose flour. This will help make the cake lighter and more tender.


How can I substitute 1 cup of all-purpose flour with cake flour in a recipe?

To substitute 1 cup of all-purpose flour with cake flour in a recipe, use 1 cup plus 2 tablespoons of cake flour for every cup of all-purpose flour called for in the recipe.


What flour to use when making Christmas cake?

There are cake flours, otherwise all-purpose and unbleached flour is great to use.


Do you use the same amount of cake flour as all purpose flour?

Yes.


How to substitute cake flour for all purpose flour in baking recipes?

To substitute cake flour for all-purpose flour in baking recipes, use 1 cup of cake flour for every 1 cup of all-purpose flour. This will help create a lighter and more tender texture in your baked goods.


Can you use cake flour for making carrot cake?

Generally, all-purpose flour is good. You can also use whole wheat -or multigrain flour if you wish.


How can I substitute all purpose flour for cake flour in a recipe?

To substitute all-purpose flour for cake flour in a recipe, use a ratio of 1 cup of all-purpose flour minus 2 tablespoons for every 1 cup of cake flour called for in the recipe. This will help mimic the lower protein content of cake flour and result in a lighter texture in your baked goods.


How much all purpose flour do you need to use for 1 13 cups cups cake flour?

1 cup of cake flour is equal to 1 cup of all purpose flour , but subtract 2 tablespoons, and there are 16 TSin a cup, and 16 divided by 3 x2= 10.7, so that's about 10 and 3/4 TS. and theres your answer, 10 and 3/4 TS of all-purpose flour


Can you just use all purpose flour if the recipe calls for all purpose and cake flour?

it depends on what company flour, your better off sticking withe the cake flour, your cake might go flat if u us e the wrong type


Can you use cake flour if recipe calls for all purpose flour?

Yes. However, the texture of the final product will be denser (more like a scone or a sweet bread) than if you have used cake flour.


When do you use cake flour instead of all purpose flour?

When you are baking cakes and pastries which are cream based then its must to use refined flour


Substitute flour for cake flour?

To make 2 cups of cake flour: 1 3/4 cup all-purpose flour 1/4 cup cornstarch Mix the two ingredients together and you have a substitute for cake flour! Measure and use the correct amount in which they ask for in your selected recipe.