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Can you use butter for cupcakes instead of vegetable oil in rainbow cup cakes?
yes you can and it wont change the cakes in a bad way
What is a suitable substitute for butter in this recipe that can be used instead, such as vegetable oil?
A suitable substitute for butter in a recipe can be vegetable oil.
What is a suitable substitute for vegetable oil when baking that includes the keyword "sub butter for vegetable oil"?
A suitable substitute for vegetable oil when baking is to use butter instead.
Can you use butter instead of oil for making cupcakes without wrecking them?
Yes, you can.
What other kinds of oils can you use instead of vegetable oil to make cupcakes for Father's Day?
Strangly enough, applesause is frequently used as a substitute for vegetable oil in cakes, cookies and cupcakes!
How can I substitute butter with vegetable oil in a recipe?
To substitute butter with vegetable oil in a recipe, use 3/4 cup of vegetable oil for every 1 cup of butter called for. Be aware that the texture and flavor of the final product may be slightly different when using oil instead of butter.
What can i use instead of shortening for cupcakes?
shortening is like butter 1 cup of shortening is equal to 1 cup of butter
How can I substitute butter for vegetable oil in this recipe?
You can substitute butter for vegetable oil in a recipe by using a 1:1 ratio. For example, if the recipe calls for 1 cup of vegetable oil, you can use 1 cup of butter instead. Make sure to melt the butter before adding it to the recipe.
How to substitute butter for vegetable oil in a recipe?
To substitute butter for vegetable oil in a recipe, use a 1:1 ratio. For example, if the recipe calls for 1 cup of vegetable oil, you can use 1 cup of butter instead. Keep in mind that butter has a different flavor and consistency than vegetable oil, so the final result may vary slightly.
Can I use vegetable oil instead of butter in this recipe?
Yes, you can generally substitute vegetable oil for butter in a recipe, but keep in mind that it may affect the taste and texture of the final dish.
What is the best way to substitute vegetable oil for butter in a baking recipe?
To substitute vegetable oil for butter in a baking recipe, use a 1:1 ratio. This means for every 1 cup of butter, use 1 cup of vegetable oil. Be mindful that the texture and flavor of the baked goods may be slightly different when using oil instead of butter.
Can I substitute vegetable oil for butter in this recipe?
Yes, you can substitute vegetable oil for butter in this recipe.
