0
Depends what you mean by cheese spread. If you are talking about cheese whiz or any form of processed cheeses, then NO. Cheese cake is made with cream cheese because it needs to be able to form into a solid "cake" like texture. Cheese spread cannot harden unless it dries out.
What else can I help you with?
Can you make cheesecake with soft cheese?
yes you can use soft cream cheese for baking.
What cheese is used to make baileys cheesecake?
you use cream cheese not regular cheese
Can you make a cake with cheese?
no fools actually this is not strictly true as you could make a cheesecake for which you would need to use cream cheese
How can you prevent tasting cheese in your cheesecake?
use fake cheese
Is cheese okay for diabetics?
Best diabetic cheesecake recipes include Raspberry-Mint Swirl Cheesecake, No-Bake Pumpkin Cheesecake, Cranberry Phyllo Cheesecake, Ricotta Cheesecake with Apple Topper.
What can be substituted with Mascarpone cheese when making tiramisu?
You could use cream cheese but it wont work nearly as well.
What cheese can you use for soft cheese in a recipe?
For a cheese sauce, cheesecake or cheese tart, smooth cottage cheese or cream cheese are probably best.=Hope this helps, Anon Xx=
What cheese is use in cheesecake?
Plain yogurt is made the exact same way, only they use low fat milk instead of full fat cream. It makes a great healthy version. Always remember, a good cheese cake always has lemon juice in it.
What are the ingreedients for a cheesecake?
For a plain cheesecake the filling will use cream cheese, sugar, eggs, and vanilla. The crust will use graham cracker crumbs and butter. There are many, many variations on this basic list.
Can you use regular cream instead of double cream in cheesecake?
The function of cream cheese is to add structure to the product. Usually flour will provide the majority of the structure of a cake (since it contains gluten, a protein), but in a cheesecake, there is less flour due to the addition of cheese. Additionally the cheese adds a unique texture and flavor.
Can you use hung curd to make cheesecake?
Hung cheese is made by hanging fresh cheese curds in a muslin bag and allowing them to drain for several hours until they are firm. Unfortunately as it is likely to have a lower fat content than cream cheese (cream cheese usually has a fat content of 33%) it may not be ideal to make some baked cheesecakes. It is also likely to have a slightly more sour flavour than cream cheese. However, as we believe it may be similar to UK curd cheese (US farmer cheese) it should be suitable for cheesecake recipes made with curd cheese - such as Nigella's Old-Fashioned Cheesecake in Kitchen (p173). Most of the curd cheesecake recipes are baked and will come from Eastern Europe so you should be able to find a further selection on-line. You should also be able to use the hung cheese in cheesecakes that do not require baking, particularly ones that are set with gelatine. As the hung cheese will have a more sour flavour than cream cheese you may need to add a little extra sugar to the filling so taste it before spooning it over the cheesecake base. Hung cheese should be fine as a substitute for cream cheese in dips and spreads.
Can you substitue cream cheese in a tub for brick cream cheese for a cheesecake?
Yes. The cream cheese spread has been formulated to be softer and spreadable. Since brands vary, compare ingredient statements and nutritional information on the packages to find the differences.
