Sure, but it might have a slightly different flavor.
use the same recipe as used with Roma Tomatoes for canning
You can substitute diced tomatoes or tomato sauce for stewed tomatoes in the recipe.
Sure.
yes you can. that would be better
To prepare stewed tomatoes, first, peel and chop fresh tomatoes. Then, cook them in a pot with onions, garlic, herbs, and seasonings until they are soft and saucy. Serve as a side dish or use in recipes like soups and stews.
Stewed tomatoes have more juice and bits of tomato that aren't in the paste. It would change the moisture content and the texture of the dish. I don't think it would work out.
Yes. You need to peel the tomatoes. Put them in very hot water for a few minutes and the skin will come off very easily. Now, cut them up in small pieces and boil them in one cup of water until they are soft. (That's stewed tomatoes.)
You can use canned diced tomatoes or cherry tomatoes as a substitute for plum tomatoes in a recipe.
To tip your pizza towards the gourmet side, try using a higher-end cheese such as goat cheese or feta. Also, try freshly steamed or stewed tomatoes instead of canned sauce.
Make everything with tomatoes, ketchup, tomato sauce, soup, whatever
To successfully grow black cherry tomatoes in containers, choose a large container with good drainage, use nutrient-rich soil, place in a sunny spot, water regularly, support the plant with a stake or cage, and prune as needed to promote growth and fruit production.
Tomatoes are used fresh to eat in salads or sandwiches, or just plain. Tomatoes are most often eaten and used when fully ripe, but green tomatoes can be breaded and fried. Tomatoes are used canned for whole,stewed, diced, paste, sauce, juice, and combined as an ingredient in canned foods for example in soups, canned pasta, etc. Tomatoes are also frozen as ingredients in lasagna, pizza, sauces, soups, etc. Tomatoes are also dried for use in foods. Tomatoes are often associated with international cuisine such as Italian foods including pizza, and Mexican,food such as enchilada sauce.