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Can you use granulated sugar in icing instead of powered?

If you don't mind having crunchy icing.


Is it possible to make meringues without using sugar?

Type your answer here... The best meringue is made from castor sugar, because it dissolves easier than granulated sugar.


Can icing sugar be used instead of granulated sugar for baking cake?

Not unless the cake recipe specifically calls for icing sugar. Granulated sugar has a specific weight to measured volume and will provide that specific quantity and sweetness to the cake. Icing sugar has a different weight to volume, different texture and a different level of sweetness. It is important to use the specific ingredient called for in the recipe being followed in order to obtain the proper result.


What is the difference between caster sugar and granulated sugar?

Caster sugar is finer and dissolves more easily than granulated sugar. Granulated sugar has larger crystals and is commonly used in baking and cooking, while caster sugar is often used in recipes where a smoother texture is desired, such as in meringues or custards.


Can you substitute confectioners sugar for granulated sugar in cookies?

Yes, you can use caster sugar instead of granulated sugar. However, be careful on the measurements. Use a little less caster sugar. Caster sugar is finer granulated sugar. It is not as fine as powdered sugar, but it is in between granulated and powder. Caster sugar dissolves more easily,so it is very beneficial in making meringues.


Is icing sugar the same as granulated sugar?

No, it's very finely ground sugar to which cornstarch is added to prevent lumping. It's also known as powdered sugar or icing sugar.Substitute: Mix 1 cup granulated sugar + 1 tablespoon corn starch in blender until powdery.


Can you use granulated sugar instead of powerderd?

Granulated sugar shouldn't be used as a substitute where powdered sugar is specified in a recipe; granulated sugar will be too coarse.


Can you substitute powdered sugar with granulated sugar in a frosting recipe?

i would not use granulated sugar while making buttercream icing. i would only use icing sugar. icing sugar usually has cornstarch mixed in with the powdered sugar. even if you added cornstarch to granulated sugar it would still give you a completely different texture than icing sugar...it would feel very gritty.


Is caster sugar the same as powdered sugar?

No, caster sugar is fine-ground granulated sugar. Confectioner's sugar is a mix of ultra-fine sugar and a starch; it is sometimes called icing sugar.


What types of sugurs are there?

White granulated sugar, caster sugar, light brown sugar, dark brown sugar, Demetra sugar and icing sugar.


Where does icing sugar as in the icing sugar from cakes come from?

Icing sugar is normal white granulated sugar that has been powdered to be very very fine.


Which type of sugar is most suitable for cakes?

Caster sugar or icing sugar. Sugar with larger grains do not dissolve properley in the cake mix.