depending on what you are making there are different sauces you can use. You can use a marinara sauce (tomato based sauce) Pesto sauce (basil based sauce) Cheese sauces ect.
yes you can. that would be better
Yes, you can use tomato puree instead of tomato sauce in the recipe.
You can use ingredients like diced tomatoes, tomato paste, or a combination of herbs and spices to substitute for tomato sauce in recipes.
You could use tomato sauce, tomato paste with added liquid, or crushed tomatoes.
You can substitute diced tomatoes or tomato sauce for stewed tomatoes in the recipe.
Tomato sauce.... Ketchup, and salsa. I believe cocktail sauce does too.
Make everything with tomatoes, ketchup, tomato sauce, soup, whatever
Some delicious recipes that use substitutes for crushed tomatoes as a key ingredient include marinara sauce, tomato soup, and chili. You can use diced tomatoes, tomato sauce, or even fresh tomatoes as alternatives to crushed tomatoes in these recipes.
You can use crushed tomatoes instead, or there are some white Pizza sauces available from all good supermarkets.
If you are cooking with them, you can use canned tomatoes. If you are using them in salads, or on sandwiches, etc., then there really is no substitute for a raw tomato.
If you need a substitute for a 15-ounce can of tomato sauce, you can use 15 ounces of crushed tomatoes or tomato puree as a direct replacement. Alternatively, you can blend fresh tomatoes until smooth to achieve a similar consistency. For a quick option, mix 6 ounces of tomato paste with 9 ounces of water to mimic the sauce's texture and flavor.
The primary ingredient in spaghetti sauce is tomatoes. Tomato puree is just processed tomatoes with the skins and seeds removed. Tomato sauce is that plus sugar and spices. When it comes to pasta sauce, there are as many recipes as cooks, and they all use this basic ingredient. Certainly there are those brave souls who actually start with the fresh tomatoes. Lord have mercy! Bon appétit.