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Can you use a yellow cake if the recipe calls for pound cake?
yes
Can you use a regular cake mix when a pound cake mix is called for?
i wouldn't because a pound cake is much more dense than a normal cake.
What is yellow cake mix?
It is pretty much a plain cake mix that doesn't contain an extra flavor. It is called yellow not plain because there are two types of plain, white and yellow. The difference is that white uses only egg white while yellow uses the yolks. There is also a slight difference in the type of flour used. Also a white cake taste a lot better & is loved more than a yellow cake but both of them are very good. --------------------------------------------------- If you were baking from scratch the yellow colour would come from whole eggs or extra egg yolks, and butter. A white cake would use shortening instead of butter and maybe only egg whites.
What are the main differences between pound cake and sponge cake in terms of texture, ingredients, and taste?
Pound cake is denser and richer due to its high butter and sugar content, while sponge cake is lighter and airier because of its use of eggs for leavening. Pound cake has a more buttery flavor, while sponge cake is more delicate and has a subtle taste.
Does pound cake have sugar in it?
A pound cake is a sweet. It is a cake which was originally made using a pound each of the following ingredients; sugar, flour, butter and eggs. The result is a very tender, rich cake that is dense and satisfying. Sweet and delicious!
What kind of cake pan do you use to bake a angle pound cake?
An angel food pan. Bundt pans are not recommended because the cake will not turn out right.
Should you use baking soda in a yellow cake mix?
Yes, you can use baking soda in a yellow cake mix as it helps with leavening and gives the cake a lighter texture. Make sure to follow the instructions on the cake mix package to ensure the right balance of ingredients.
Can you use margarine instead of butter in a pound cake?
YesA different answer:Butter is a major ingredient in pound cake and the primary source of flavor. Substituting margarine for butter might produce a cake, but it would be an imitation of a pound cake, just as margarine is an inexpensive imitation of butter.
I only have 3 eggs and recipe calls for 4 it's a duncan hines yellow pound cake that I am making will it be ok with 3 eggs?
If you only use the 3 eggs, the cake will probably end up sort of dry and crumbly. Instead, add a little yogurt, extra oil, or water.
How do you make Harvey wallbanger cake without orange cake mix?
Use a lemon or yellow cake mix and use orange juice as the liquid in the mix. Also you can add grated orange zest as well.
Does Carlos bakery use pound cake layers?
Yes, Carlo's Bakery, known for its signature cakes, often uses pound cake layers in some of its creations. Pound cake provides a dense and buttery texture that pairs well with various fillings and frostings, making it a popular choice for their layered cakes. However, they also feature a variety of other cake types depending on the specific dessert.
Can you use olive oil in yellow cake?
Yes, you can use olive oil in yellow cake as a substitute for other fats like butter or vegetable oil. It will impart a slightly different flavor, which can add a unique richness to the cake. Just ensure to use a mild olive oil to avoid overpowering the cake's sweetness. Adjusting the amount may also be necessary, as olive oil can be denser than other fats.
