0
What else can I help you with?
Where do black olives originate from?
Green olives are a little unripe, but still ready to eat. Black olives are the same olives, but much riper. Green olives turn black as they mature.
Where can you find black olives with the pits still in them?
You may have to go to a specialty market for special types, but most supermarkets do sell the (canned) black olives both with and without their pits.
What is the average price of olives black?
It takes 15 black olives and 18 slices of pepperoni to make a large pizza. Olives cost $1.20 per can of 24 black olives.
How do you spell black olives in vinegar in french?
olives noires au vin
Can black olives make poop black?
Yes
Does the green salad have black olives in it?
You can add black olives to your salad if you'd like, but a common green salad does not usually have them.
Why are some olive green and others are black?
Black olives are actually green olives that are ripe. There are many types of olives and many of them are already dark in color. But the basic green olive (neé spanish olive or manzinilla olive) ripen over time into black olives ;)
Can you make chili with black beans as the main ingredient?
Yes, you can make chili with black beans as the main ingredient. Just substitute black beans for the meat in a traditional chili recipe.
Can you use black beans in chili?
Yes, you can use black beans in chili as a tasty and nutritious addition.
Are black or green olives better for you?
Here are some health comparisons between Green and Black olives:Green olives have more calories.Green olives have more saturated fat.They both have about the same amount of protein and fiber.Black olives have more iron.Green olives have more vitamin E.Both have about the same amount of vitamin A.Green olives have about twice the amount of sodium.From this comparison, it looks like black olives are healthier in general, but neither should be considered unhealthy.
How long do black olives last in the fridge before they spoil?
Black olives can last in the fridge for about 2 to 3 weeks before they spoil.
Can patients have olives on a low salt diet?
In most cases, yes for black olives. However, green olives are packed in a brine that is heavy with salt, so, no for green olives.
