Breakfast bars made with applesauce do not necessarily need to be refrigerated, but it depends on the other ingredients used and how long you plan to store them. If they contain perishable ingredients like dairy or eggs, it's best to refrigerate them. For bars made primarily with shelf-stable ingredients, they can typically be kept at room temperature in an airtight container for a few days. Always check for any signs of spoilage before consuming.
in Factories
apples
it takes a couple of months to make applesauce
US
Yes-sir-eh!!! Applesauce is the best thing made of apples in history!!! [:-)]
About 7:30 this evening.
Applesauce is a compound because it is made up of multiple elements such as water, sugar, and apples that are chemically combined together.
No, regular applesauce doesn't. It should only be apples, water, sugar, lemon juice and sometimes cinnamon or other spices. But I would not be surprised if someone made applesauce with carrots.
Applesauce can be made without a canner by cooking peeled and chopped apples with water, sugar, and spices on the stove until they are soft. The apples can then be mashed or blended to create a smooth consistency. The applesauce can be stored in the refrigerator for a few weeks or frozen for longer storage.
Actually no it's mostly apples and sugar.
so that it can satisfy te needs of a baby. of course
there are 69099999579 bars are made in a day