Some people would say that lobsters do make a "squealing" noise when cooking if they were alive. There have been personal experiences when lobsters did scream when I have put them into a boiling pot of water.
yes, a little, a pack with 20 cooked lobsters weighs 1kg less than with uncooked lobsters
Cooked lobsters are currently worth 303 coins.
Cooked vegetables will make you poop. Especially corn and broccoli
Any animal that eats food must excrete waste products.
Yes. And much faster.
nothing was the poop master! someone thinks it is funny, but its just stupid. that person wrote that the poop master was george washington! theyre pretty stupid!
It is clear fluid that is edible if cooked.
Indian Ocean and Pacific Ocean.
Lobsters should not be runny; their meat should be firm and slightly translucent when properly cooked. If the meat appears runny or mushy, it may indicate overcooking or spoilage. To ensure the best texture and flavor, lobsters should be cooked until just opaque and tender. Proper cooking techniques will help avoid any undesirable consistency.
Yes, only female lobsters produce tamales, which are the eggs or reproductive organs found in the female's body. These tamales are often visible in the form of a greenish substance when cooked. Male lobsters do not have tamales, as they do not produce eggs.
When it's alive, it's a navy grayish colour. But when its cooked its a bright orange/red colour.
They get fed nothing. Feeding them makes them poop, which contaminates the water. When they get hungry enough though, they'll start eating each other. Look at the lobsters next time you're in a grocery store that sells live lobsters, there will be a good chance several of them will be missing a number of their small legs.